Sunday, January 29, 2023
-Advertisement-
HomelifestyleWinter diet: Add greens and protein in your diet with this Methi...

Winter diet: Add greens and protein in your diet with this Methi Paneer

Published Date:

What does winter remind you of? Dry skin, chapped lips and heavy woolen clothes? Yes, winter is all about it. Winter is not just about how well you cover yourself in multiple layers, but you can keep yourself warm with a variety of winter foods. Winter is the best season to improve immunity.

From gajar halwa to variety of parathas, winter has huge list of food options that you can eat all day long. Today, we have brought one such healthy and delicious winter food that will not only give you the goodness of nutrients but also treat your tastebuds.

Methi Paneer or Methi Chaman is a lavish vegetarian dish from Kashmiri cuisine that’s enriched with essential macro as well as micro nutrients. A mouthwatering blend of methi leaves or fenugreek leaves, fresh cubes of paneer and hot spices, methi chaman is a great way to kill those winter blues.

In the world of health, fitness and nutrition, the idea of embracing local, organic and seasonal food is rapidly increasing. Known as one of the best winter foods, methi can be your perfect winter greens for different experiment with food.

Here is how you can make deliciously healthy methi chaman that’s packed with nutrition of green as well as protein.

Having a slightly bitter taste, methi leaves can be perfectly teamed up with paneer cubes for a toothsome dish. The type of spices used in this dish; are also something twist the taste of this dish to a large extent.

Ensure that you choose very soft paneer for methi chaman because the softness of paneer sets this dish apart from any other paneer recipe. You can keep paneer cubes soaked in milk to retain its softness.

To make the dish, ensure that methi leaves are properly washed and free of any dust. To avoid the risk of contamination, many nutritionists suggest that you boil or sauté green leafy vegetables.

Cut the paneer into small cubes and heat oil and deep fry for a short time till it is golden brown. Chop the fenugreek leaves finely and wash them in water to remove the dirt. Remove excess watet before frying the methi leaves in little oil and asafoetida. Now add other spices; 2 tsp ground fennel, turmeric powder, 5-6 green cardamom, 5-6 cloves, 4 cm long cinnamon stick.

Keep stirring till the oil starts to release. Add the paneer cubes and milk. Bring it to boil. Reduce heat and simmer till the gravy thickens. Garnish with almond and sultana. Serve hot with any paratha of your choice.

-Advertisement-

Fresh Stories

More like this

“Just Like Pandavas Couldn’t Pick Their Relatives…”: What S Jaishankar has to say about Pakistan

S. Jaishankar, the minister of external affairs, stated on...

Best phones under 20,000 (Jan 2023): A guide to affordable 5G connectivity

Smartphones powered by the Qualcomm Snapdragon 695 chip occupied...

OnePlus looks to launch its first tablet on February 7th, check details

OnePlus is getting ready to release its first tablet,...

POCO X5 Pro 5g launch date and expected price in India

OnePlus is getting ready to release its first tablet,...

What to expect for startups in the upcoming Budget, check details

Budget 2023 is just round the corner and it...

India’s CERT-In Sounds the Alarm on New Microsoft Security Threats

The Indian Computer Emergency Response Team (CERT-In), which has...

Indian woman robbed at Madrid’s Hilton Hotel, stranded in Spain

An Indian woman Jasmeet Kaur, 49, has been stranded...

Samsung set to unveil five galaxy Book3s at unpacked event, check details

During this year's Unpacked event on February 1, South...

Masaba Gupta introduces the world to her stunning blended family with Vivian Richards and Neena Gupta

Masaba Gupta, an actor and fashion designer, wed Satyadeep...

Earth to have rare close encounter with asteroid this week

NASA Systems, an asteroid the size of a box...

“Hope for All the Women…”: Shoaib Malik reflects on Sania Mirza’s success at the Australian open

Sania Mirza, an Indian tennis player, finished second with...

Masaba Gupta and Dad Viv Richards pose at post-wedding party: Get the guest list here

On Friday, Masaba Gupta and Satyadeep Misra were wed...

Crisis in Pakistan: What happens as the rupee plummets to a record low?

Pakistan appears to be breaking apart. The government, governed...

PM to make historic visit to key Gujjar area in Rajasthan: BJP leader

On the 1111th anniversary of Bhagwan Dev Narayan's birth,...

Delhi: Ex-students from 26 states, 12 countries participate in Don Bosco School Alumni Meet

New Delhi: Around 850 former students of Don Bosco...

Pariksha Pe Charcha: Student asked, ‘Hard Work Or Smart Work’? Here’s PM Modi’s reply

New Delhi: Prime Minister Narendra Modi on Friday held...

Budget 2023: Expert explains Income Tax expectations of salaried taxpayers

By CA Yamini Gujar, Financial Advisor Taxpayers are expected to...

Will Egypt allocate special area of land to India in Suez Canal Economic Zone?

A day after Prime Minister Narendra Modi and Egyptian...

Coca-Cola phone: Specs and design revealed, check details

The Coca-Cola smartphone is anticipated to make its debut...